Sunday, February 26, 2017

What a Sad, Sorry Week for Liberty...

TruthStream Media | Feb 25, 2017


Truthstream Can Be Found Here:
Website: http://TruthstreamMedia.com



Heavy Rains Continue/9 Dams Protecting Oroville Dam are Full!

BPEarthWatch | Feb 21, 2017

These 9 dams were stopped to save Oroville Dam. Now they are full.


Our Website, http://www.BPEarthWatch.Com
National Weather Service Warnings, http://www.weather.gov/
California Reservoirs, http://cdec.water.ca.gov/cdecapp/resa... http://rdcfeeds.redding.com/lakelevel...
Oroville live cam https://www.parks.ca.gov/?page_id=29411

Saturday, February 25, 2017

Snopes busted for spreading Monsanto propaganda to quell safety concerns about RoundUp glyphosate

SOTT | Feb 24, 2017 | Vani

© Free Thought Project
The big players in the GMO and agrochemical industry - Monsanto, Bayer, Dow, Syngenta, DuPont - are engaging in an extensive public relations, advertising, lobbying and political campaigning to make sure that genetically engineered crops (GMOs), and the chemical pesticides they require, continue to proliferate in the U.S.

To improve their public image, they are attempting to manipulate everything we see and hear about GMO crops and pesticides in the media and on TV, the internet and print articles - using propaganda-laden commercials, "mommy-blogger" articles, farmer endorsements, hired operatives to change Wikipedia, and front group websites. The biotech industry is feeling threatened, and their profits hang in the balance. They are trying to silence the truth!

We now have evidence that the website Snopes.com is being manipulated by the industry too. But first, let's examine what Snopes really is...

A lot of people trust the website Snopes.com and use it to fact-check things they hear on the internet. For no reason whatsoever, this mom-and-pop website has been put on a pedestal as if they are the be-all and end-all of truth on the internet.

Facebook recently teamed up with Snopes, allowing them become an arbitrator of fake news circulating on their network, essentially elevating them as an authoritative source of information. I find this development alarming on many levels:
  • While there is some fake news on the internet, this opens up the possibility that op-ed's and independent journalism will get labeled as "fake news" if Snopes doesn't agree with an opinion.
  • Articles can be deemed "false" if Snopes conducts sloppy fact checking. When it comes to the topic of food, it is imperative that everyone understands that this field is rampant with corrupt paid-off scientists and front groups that are working to protect profits of corporations at the expense of our health. You can not always trust information coming from self-proclaimed independent experts, and sources must be vetted extensively.
  • We all have the ability to use critical thinking skills while reading news on Facebook or any other online platform - and should determine for ourselves what is false and what is the truth - instead of relying on the work of websites like Snopes to do that for us.
  • Everyone should feel empowered to seek out the truth on their own. Especially when it comes to our health, we need to be our own advocates and investigate the food that we are eating.
  • This is treading too close to the line of censorship and can stifle our freedoms to express our ideas.
Is Snopes a credible and authoritative source of information?

Read more at SOTT..

Glyphosate Contaminants In Processed Brand Name Foods


Glyphosate is the main chemical active in several brands of agricultural and corporate farming herbicides used in the growing fields; in GMO seed crop cultures; and in what’s called “preharvest staging” [1].  That’s when the herbicide is sprayed several days [3 to 5 days] prior to crop harvest to “ensure” seed heads mature evenly.  Some consider that process acts as a “desiccant.”

The more commonly-used herbicide is Roundup® manufactured by Monsanto.  In GMO farming, there is Roundup Ready® seeds, which are totally different from heirloom or non-GMO seeds.  One specific difference is GMO seeds have patents on them, meaning something has been done to modify the seed from the parent or original plant strain produced by Nature.

Recently on an Internet talk show, I heard a professor talking about the non-browning apple, i.e., the apple’s protein is turned off  to make the GMO-non-browning apple not brown when cut and exposed to air, as a normal apple does.

Well, the question I, as a natural nutritionist, have is:  If the protein (0.3 gram or 1% of Daily Value) [3] in the GMO non-browning apple is turned off, does that mean the apple protein is not functional within that GMO apple as a nutrient for human nutrition?  Has a scientific nutritional analysis proven that factually one way or the other?  Or does science indicate that protein is viable as human nutrition?  Because, if not, that would make a real nutritional difference in the GMO non-browning apple!

Furthermore, what’s called the “equivalence factor” of GMO phoods really is this, in my opinion: GMO plants have ‘things’ either inserted or turned off or modified (allowing patents to be issued making food seeds/plants corporate property subject to legal redress) from original parent plants, therefore, GMOs are NOT equivalent to the original plant food, regardless of what GMO science claims!

The fact food crop seeds or plants have “patents” should be the prime exclusionary criterion difference, in my opinion, since historical and heirloom foods/seeds/plants did not, and do not, have patents!  That’s why the U.S. FDA is out to lunch on GMO phood science, I say, and all GMO phoods legally must be labeled correctly to comply with truth in advertising laws in the USA.

Then there’s the inconvenient ‘byproduct’ of corporate farming; it’s glyphosate residues in processed foods, which has been confirmed scientifically by Food Democracy Now, The Detox Project and their 29-page report “Glyphosate: UNSAFE ON ANY PLATE”[2].

Below are two charts showing the glyphosate food testing results in parts per billion (ppb) FDN had performed, and the results are nothing short of stunning!  Cheerios, which moms routinely give to toddlers as “finger food,” contain 1,125.3 ppb!



Going down the list we see what I call ‘corporate food sin’ in brand names like General Mills, Kellogg’s, Nabisco, PepsiCo, Campbell Soup Company, Little Debbie, Lucy’s, Whole Foods, and Back to Nature!  The really sad news, in my opinion, is brand names originally associated with previously ‘healthy type food’ before corporate buy outs apparently have chemically contaminated brands like Annie’s and Kashi because ‘corporate-brands parents’ don’t keep tight control over chemical-free food processing and production, in my opinion.

Are consumers happy about eating glyphosate?  We know glyphosate is in vaccines given to children. See my article about that unbelievable aspect of vaccines.

If you are the parent of a child on the Autistic Spectrum or if anyone in your family has any type of gastrointestinal disorder, I heartily recommend you talk with you healthcare practitioner about the benefits of changing to an all-organically-grown diet.  Glyphosate is not sprayed on organically-grown crops, as of now.  However, who knows how long that will last at the rate corporate control freaks are challenging our rights to clean and healthful food, water and air—the basic necessities of life.

References:

[1] http://roundup.ca/_uploads/documents/MON-Preharvest%20Staging%20Guide.pdf

[2] https://s3.amazonaws.com/media.fooddemocracynow.org/images/FDN_Glyphosate_FoodTesting_Report_p2016.pdf

[3] http://nutritiondata.self.com/facts/fruits-and-fruit-juices/1809/2

Catherine J Frompovich (website) is a retired natural nutritionist who earned advanced degrees in Nutrition and Holistic Health Sciences, Certification in Orthomolecular Theory and Practice plus Paralegal Studies. Her work has been published in national and airline magazines since the early 1980s. Catherine authored numerous books on health issues along with co-authoring papers and monographs with physicians, nurses, and holistic healthcare professionals. She has been a consumer healthcare researcher 35 years and counting.

Catherine’s latest book, published October 4, 2013, is Vaccination Voodoo, What YOU Don’t Know About Vaccines, available on Amazon.com.

Her 2012 book A Cancer Answer, Holistic BREAST Cancer Management, A Guide to Effective & Non-Toxic Treatments, is available on Amazon.com and as a Kindle eBook.

Two of Catherine’s more recent books on Amazon.com are Our Chemical Lives And The Hijacking Of Our DNA, A Probe Into What’s Probably Making Us Sick (2009) and Lord, How Can I Make It Through Grieving My Loss, An Inspirational Guide Through the Grieving Process (2008)

Catherine’s NEW book: Eat To Beat Disease, Foods Medicinal Qualities ©2016 Catherine J Frompovich is now available

Genetics Are the New Eugenics: How GMO’s Reduce the Human Population


The following is from an interview transcript

Katehon - Last year, we had a series of mergers in the agribusiness’ GMO-corporations worldwide. This has created an alarming concentration of corporate power in the hands of basically three corporate groups.

The first one is Bayer AG of Germany, which made a friendly takeover of Monsanto. The reason for this was that Monsanto became identified in the public mind as pure evil and everything bad about GMO’s, which was accurate. This became a burden on the whole GMO project. So, Bayer stepped in, which has a friendly image of an aspirin, harmless, nice company, but in fact is the company that invented heroin in the 1880’s and made gas for the ovens of Auschwitz during WWII. It’s one of the dirtiest agribusiness companies in the world with a series of homicides and pesticides that killed off bee colonies and many other things that are essential to life and to nature.



ChemChina – China State Chemical giant – for some reason took over Swiss Syngenta, which makes weed-killers.

Then, Dow Chemicals and DuPont merged their GMO businesses together.

So, we have three gigantic corporate groups worldwide controlling the genetically-modified part of the human food chain. As dangerous as the GMO crops are and the more they sell, it is becoming more and more obvious that they are the chemicals that by contract must be applied to those GMO seeds by the corporations. They demand that if you buy roundup ready soybeans or corn, you must use Monsanto (now Bayer) roundup.

Therefore, this is giving more corporate power to the GMO industry than ever before and that’s an alarming trend. They are putting pressure on the bureaucracy in Brussels. One example: there was a massive public campaign against the renewal of the license of the European Commission for Glyphosate. Glyphosate is the most widely used weed-killer in the world. Glyphosate is the main ingredient in Monsanto’s roundup. The other ingredients are Monsanto’s corporate secret, but the combination of them is one of the most deadly weed-killers.

The World Health Organization’s body responsible for assessing genetic dangers made a ruling the last year that Glyphosate was a probable cancer-causing agent.

The license came up for automatic renewal last year – a 15-year license. The EU commission for health was prepared to automatically renew it for 15 years. The European Food Safety Authority (EFSA), which is responsible allegedly for the health and safety of European citizens, recommended approval based on a German study by the German Food Safety Agency that was simply lifted 100% from studies given by the private corporation Monsanto! So, the whole chain was corrupt from the beginning and all the information was rigged. In reality tests have shown that in minuscule concentrations, lower than in recommended levels in Europe and in the US, Glyphosate causes kidney disease, liver disease, and other illnesses that are potentially fatal.

Now, Glyphosate has shown up in urine tests, in urban drinking water, in gardens, in ground water and so forth. And that gets into the system of childbearing women, for example, with embryo. It’s all in this!

The EU commission, despite a million petitions – this is a record setting – and despite recommendations from leading scientists around the world to not renew the license, made a compromise under huge industry pressure and renewed it for 18 months. Why did they renew it for that time? Because at the end of 18 months, they were told by Bayer and Monsanto that the takeover of those two giant corporations will be completed and Bayer is going to replace Glyphosate with another, likely more deadly toxin, but not so well-known as Glyphosate. So, they simply bought time. And that is just one example.

This agenda of GMO is not about the health and safety; it’s not about increasing crop yields – that’s a lie that has been proven in repeated tests in North America and all around the world. Crop yields for farmers, using GMO plants, may increase slightly for the first 1-2 harvest years, but ultimately decline after 3-4 years. And not only that! We’ve been promised by Monsanto and other GMO giants that the use of chemicals will be less, because of these “wonderful” traits that GMO plants resist. In fact, the weeds become resistant and you have super weeds, which are 5-6 feet in a height and choke out everything. It’s a catastrophe. So, farmers end up using added weed killers to kill the super weeds. This whole mad playing around with the genetic makeup of nature is a disaster from the beginning.

The real agenda of GMO, which I have documented in great detail in my book “Seeds of Destruction”, comes from the Rockefeller Foundation. It comes out of the 1920s-1930s Eugenics movement. The Rockefeller Foundation during the 1930’s, right up to the outbreak of World War II when it became politically embracing too, financed the Nazi Eugenics experiments of Kaiser Wilhelm Institute in Berlin and in Munich. Why did they do this? Their goal was the elimination of what they called “undesirable eaters”. That is called population reduction.

After the war, the head of the American Eugenic Society, who was a good friend of John D. Rockefeller, at the annual conference of the American Eugenic Society said: “From today, the new name of eugenics is genetics”. Moreover, if you keep that in mind – genetic engineering, the Human Genome Project and so forth – they all are scientific frauds. Russian scientists have proven that the entire Genome Project utterly disregarded 98% of the scientifically valuable data in favor of 2%  that was completely nonsense and a waste of billions of dollars.

Therefore, they have been obsessed with the idea of how to reduce human population in a way that would not be so obvious as simply going out and carrying out mass-sterilization.

Actually, they have done that in Central America together with the World Health Organization by giving certain vaccines that they cooked-up to have abortive effects. Therefore, the women of child-bearing age in Central America were given these vaccines against tetanus. The organization of the Catholic Church became suspicious because the shots were given only to women, not to men. And they found that there was buried in the vaccine an abortive effect that made it impossible for women to conceive and bear children. This is all covert population reduction.

These are the Western patriarchs who believe they are the gods, sitting on the throne with great dignity, controlling mankind. I think they are a bunch of fools, but they have this agenda of genetic manipulation. It’s against nature, it’s chemically unstable. And I have to congratulate the Russian Federation that they had the courage and the moral concern for their own population to ban GMO cultivation across Russia. That was a step forward for mankind. I would hope that Russia will use its influence to get China to do the similar thing, because their agriculture is in dire need of some healthy Russian input. But this step by Russia to make a GMO-free agriculture is a great step for mankind.

It’s No Rocket Science to Establish Those Responsible for the Nuclear Contamination of Europe